particularly vulnerable to contamination. Parasite eggs and bacteria can spread through dirty water, animal waste, or poor farming conditions. If vegetables are consumed raw without proper washing, these dangerous organisms may enter the human body and lead to digestive infections or even neurological complications in rare cases.
One of the biggest concerns involves vegetables commonly eaten raw. Leafy greens, herbs, water vegetables, and certain root crops are often exposed to contaminated irrigation water. In some regions, improper sanitation systems allow parasite eggs to survive in soil and attach themselves to
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